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sabinene hydrate/salvia

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Characterization of Chemical Components in Organs Emissions of Two Salvia dominica L. Populations from Jordan

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The current investigation reports the chemical composition of volatile organic compounds emitted from the different aerial organs of two populations of Salvia dominica L. from Jordan collected from Mediterranean and Irano-Turanian bio-geographical zones. Oxygenated monoterpenes dominated the

Aroma Profile of Two Populations of Salvia verbenaca Collected from Two Bio-geographical Zones from Jordan.

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The aroma emitted from the different organs of two Salvia verbenaca L. populations from Jordan were extracted by Solid Phase Micro-Extraction (SPME) and then analyzed by GC/MS. The emission profile of the stems, leaves and sepals samples from the Mediterranean zone (As-Salt) were dominated by

Antimicrobial activity of five essential oils from lamiaceae against multidrug-resistant Staphylococcus aureus.

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Analysis of Lamiaceae essential oils (EOs) by GC-FID-MS revealed the presence as the major constituents of linalool (16.8%), linalyl acetate (15.7%) in Lavandula angustifolia, menthol (29.0%), menthone (22.7%), menthyl acetate (19.2%) in Mentha x piperita, terpinen-4-ol (27.1%), (E)-sabinene hydrate
Medicinal plants and culinary herbs have gained importance in the last decade as cytotoxic and antitumor agents. We hypothesized that some of the commonly used spices with reported antimicrobial activity might have antiproliferative activity. In the present study, selected spices used in Jordan were
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