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Impacts of Aronia on Inflammation and the Gut Microbiome

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Anthropometrics. Measurements were collected from participants using the validated segmental multifrequency bioelectrical impedance analysis (SECA mBCA 515, Hamburg, Germany). Fat mass (%) and estimated visceral adipose (L) were used for analysis. High-Fat Meal Challenge. The high-fat meal contained

Tart Cherry Juice and Chronic Disease Risk

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In this study, the investigators recruited at-risk individuals (n=10) who were overweight (25.0-29.9 kg/m2) and obese (> 30.0 kg/m2) and likely to exhibit one or more conditions associated with MetS. Participants were >18 years of age, not pregnant, not diabetic, with no unresolved infections or

Tart Cherry Juice and Markers of Inflammation, CVD, and Diabetes

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In this study, the investigators recruited at-risk individuals (n=26) who were overweight (25.0-29.9 kg/m2) and obese (> 30.0 kg/m2) and likely to exhibit one or more conditions associated with MetS. Participants were >18 years of age, not pregnant, not diabetic, with no unresolved infections or

Effects of Muscadine Grape Extract in Men With Prostate Cancer on Androgen Deprivation Therapy

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Diet supplementation for the prevention or treatment of cancer is attractive, as implementation is relatively easy, even in populations with reduced incomes and resources. Grape extracts or active components isolated from grapes have received attention as chemopreventive or therapeutic agents based

Effect of Solanum Melongena Extract in the Treatment of Arsenical Skin Lesion

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Bangladesh is grappling with the world greatest ever environmental health disaster in history. About three decades, more than thirty millions people subsistence with this problem without any potential treatment. So, now arsenic crisis as a major issue and becomes a demand of era to find out the way

Consumption of Apple Juice in Hemodialysis Patients

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Subjects and study design In this pre-post pilot feasibility study, subjects served as their own controls. Participants were recruited from a hemodialysis clinic, located in Florianópolis' metropolitan area, Santa Catarina state (Southern Brazil), from June to August 2015 with the following

Thermic Effects of Some Scottish Plant Foods

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Obesity prevalence is increasing around the world and the United Kingdom is no exception. Latest statistics show that approximately 25% of the UK population is obese and is predicted to rise to 70% by 2020 if present trends continue. Obesity is particularly widespread in Scotland where approximately

Microbiota Diversity and Composition and Polyphenol Bioavailability

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Investigators propose conducting a randomized, controlled feeding, crossover trial in 10 adults who have a regular bowel movement (≥5 times/wk) and are willing to consume a diet free of plant foods. The trial will include two 5-d intervention phases with a 2-wk washout period between crossovers. All

Anthocyanin-rich Blackcurrant and Vascular Function

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Supplementation With Dietary Anthocyanins and Side Effects of Radiotherapy for Breast Cancer

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Detailed Description 1. Study Rationale: Attention has been focused recently on the development of modalities that can protect healthy organs from the harmful effects of radiation applied during different cancer treatment schedules. As radiation-induced DNA and cellular damage involve oxidative

Supplementation With Polyphenol-Rich Foods and Atrial Fibrillation After a Cardiac Surgery

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1. Study Rationale: An open heart surgery (OHS) induces injury of the vessel wall and is characterized by post-operative complications. Post-operative atrial fibrillation (POAF) is a major cause of morbidity and mortality after cardiac surgery. Both systemic inflammation and oxidative stress play a

The Safety and Efficacy of Jobelyn in the Treatment of Breast Cancer Patients

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Breast cancer is one of the most frequent malignant tumor of women in Nigeria. In Nigeria, among the urban women, the numbers of breast cancer patients were increasing annually, both to aging of the population and increase in age-specific incidences. Case control studies in parts of the country have

COGNUTRIN in Breast Cancer Survivors

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This pilot study will evaluate the feasibility of administration of the nutritional supplement and placebo in this patient population and performing cognitive function testing at baseline and post supplementation. This is a randomized, double-blind pilot study of COGNUTRIN vs. Placebo. Participants

Anthocyanin Extract and Phospholipid Curcumin in Colorectal Adenoma

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The Use of Functional Confections in Promoting Oral Health

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Polyphenols (plant chemicals, some produce purple and red color in fruits) found in strawberries have been associated with reducing the risk of gum disease. However, much of these chemicals are susceptible to degradation during food processing and digestion. Minimally degraded in the mouth,

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