potato/antifungic

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Antifungal and antimicrobial proteins and peptides of potato (Solanum tuberosum L.) tubers and their applications.

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Potato proteins are well known for their nutritional, emulsifying, foaming, gel forming or antioxidant properties that all make from them valuable protein source for food industry. Antifungal, antimicrobial and also antiviral properties, described for potato proteins in the review, enrich the

Antifungal activity of sodium silicate on Fusarium sulphureum and its effect on dry rot of potato tubers.

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The antifungal activity of sodium silicate on Fusarium sulphureum and its inhibitory effect on dry rot of potato tubers were investigated. Sodium silicate strongly inhibited spore germination and mycelial growth. Morphological changes in sodium silicate-treated hyphae such as mycelium sparsity and

Antifungal activities of anthocyanins from purple sweet potato in the presence of food preservatives.

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Effects of anthocyanins from purple sweet potato (APSP) against the fungal growth of Geotrichum candidum and Candida albicans were assessed. Response surface methodology was applied for optimization of proportions of sodium benzoate, potassium sorbate, and APSP. Optimum concentrations against G.

Discovery of Methyl (5 Z)-[2-(2,4,5-Trioxopyrrolidin-3-ylidene)-4-oxo-1,3-thiazolidin-5-ylidene]acetates as Antifungal Agents against Potato Diseases.

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Synthesis, isomerism, and fungicidal activity against potato diseases of new (5 Z)-[2-(2,4,5-trioxopyrrolidin-3-ylidene)-4-oxo-1,3-thiazolidin-5-ylidene]acetate derivatives with 1,3-thiazolidine-4-one and pyrrolidine-2,3,5-trione moieties linked by an exocyclic C═C bond were described. Their

Potato dextrose agar antifungal susceptibility testing for yeasts and molds: evaluation of phosphate effect on antifungal activity of CMT-3.

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The broth macrodilution method (BMM) for antifungal susceptibility testing, approved by the National Committee for Clinical Laboratory Standards (NCCLS), was found to have deficiencies in testing of the antifungal activity of a new type of antifungal agent, a nonantibacterial chemically modified

Serratia inhibens sp. nov., a new antifungal species isolated from potato ( Solanum tuberosum)

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A novel bacterial strain, S40^T, with strong antifungal activity was isolated from the rhizosphere of green potato collected from Zealand, Denmark. Polyphasic analysis with a combined phenotypic, phylogenetic and genomic approach was used to characterize S40^T. Phylogenetic

Antifungal and sprout regulatory bioactivities of phenylacetic acid, indole-3-acetic acid, and tyrosol isolated from the potato dry rot suppressive bacterium Enterobacter cloacae S11:T:07.

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Enterobacter cloacae S11: T:07 (NRRL B-21050) is a promising biological control agent that has significantly reduced both fungal dry rot disease and sprouting in laboratory and pilot potato storages. The metabolites phenylacetic acid (PAA), indole-3-acetic acid (IAA), and tyrosol (TSL) were isolated

Effects of Soil-Applied Late Blight Foliar Fungicides on Infection of Potato Tubers by Phytophthora infestans.

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Potato tuber infection was assessed under greenhouse and outdoor conditions when late blight foliar fungicides were applied to soil 24 h prior to soil infestation with a suspension of zoospores and sporangia of Phytophthora infestans. Spore viability of P. infestans in soil treated with various

Cost of Fungicides Used to Manage Potato Late Blight in the Columbia Basin: 1996 to 1998.

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The cost of managing potato late blight with fungicides in the Columbia Basin of Washington and Oregon in 1996 to 1998 was documented and compared with the cost of managing the epidemic in 1995. Mean number of fungicide applications on late-season potatoes from 1996 to 1998 ranged from 5.3 to 8.8 in

Sensitivity of Brazilian Isolates of Phytophthora infestans to Commonly Used Fungicides in Tomato and Potato Crops.

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Isolates of the US-1 and BR-1 clonal lineages of Phytophthora infestans, collected from tomato and potato fields of two main producing regions of Brazil (south and southeast), were tested for sensitivity to the systemic fungicide metalaxyl, plus the three protectant fungicides mancozeb,

Biotechnological improvement of nutritional and therapeutic value of cultivated potato.

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Genetic engineering is recognized as a powerful tool for altering the genetic characteristic of crop plants. Genetic engineering has tremendous potential in developing improved potato varieties with desired agronomic traits and has been utilized for improvement of several crop plants including

Antifungal properties of lectin and new chitinases from potato tubers.

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We have purified from potato tubers, the lectin STA devoid of chitinase activity and two chitinases devoid of lectin activity. Both enzymes are 16 kDa glycoproteins, and probably belong to a new family of plant chitinases. The respective antifungal properties of lectin and chitinases were studied by

Quantifying Control Efficacy of Fungicides Commonly Applied for Potato Early Blight Management.

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Early blight is an economically important foliar disease of potato in the United States. Because of the lack of resistant potato cultivars, fungicides are applied extensively to obtain adequate control. To manage early blight, standard protectant fungicides and single-site mode-of-action

Production of ligninolytic enzymes and some diffusible antifungal compounds by white-rot fungi using potato solid wastes as the sole nutrient source.

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OBJECTIVE The aim of this study was to evaluate the synthesis of ligninolytic enzymes and some diffusible antifungal compounds by white-rot fungi (WRF) using peels or discarded potato as the sole nutrient source. RESULTS The strain Trametes hirsuta Ru-513 highlighted for its laccase activity (595 ±

Timing Fungicide Applications for Managing Sclerotinia Stem Rot of Potato.

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Fungicides were applied to potato foliage at row closure (between rows) and at full bloom of primary inflorescences to control Sclerotinia stem rot during replicated trials in 2003, 2004, and 2005. Application at row closure followed labeled recommendations from manufacturers. Incidence of

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