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terpineol/hypersensitivity

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ArticoleStudii cliniceBrevete
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Allergic inflammation is a response of the body against pathogens by cytokine release and leucocyte recruitment. Recently, there was an increase in morbimortality associated with allergic inflammation, especially asthma. The treatment has many adverse effects, requiring the search for new therapies.

Safety and efficacy of 4-terpineol against microorganisms associated with blepharitis and common ocular diseases.

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UNASSIGNED Microbial infection has been reported to cause blepharitis, conjunctivitis and keratitis. We evaluated the safety and efficacy of a foam formulation of 2% 4-terpineol (T4O) against common ocular microorganisms. UNASSIGNED The antimicrobial effect of a 2% T4O formulation was evaluated by

Tea tree oil reduces the swelling associated with the efferent phase of a contact hypersensitivity response.

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OBJECTIVE To examine the anti-inflammatory activities of tea tree oil (TTO) in vivo. METHODS Mice were sensitized to a chemical hapten, trinitrochlorobenzene, on their ventral skin and 7 days later challenged (or re-exposed) on their dorsal skin with the same hapten. RESULTS TTO applied 30 min

Tea tree oil: contact allergy and chemical composition.

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In this article, contact allergy to, and the chemical composition of, tea tree oil (TTO) are reviewed. This essential oil is a popular remedy for many skin diseases, and may be used as neat oil or be present in cosmetics, topical pharmaceuticals and household products. Of all essential oils, TTO has
Pyroglyphid house dust mites are the most common cause of allergic symptoms in humans. An assessment was made of the toxicity of basil, Ocimum basilicum L, essential oil, 11 basil oil constituents, seven structurally related compounds, and another 22 previously known basil oil constituents to adult

Assessment of sensitization potential of monoterpenes using the rat popliteal lymph node assay.

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The popliteal lymph node assay (PLNA) has been proposed as a screening test for detecting chemicals with potential of inducing allergic and auto-immune-like reactions in humans. In the present study, we used the rat PLNA to evaluate the immuno-sensitizing potential of 10 monoterpenes found in the

Citrus Essential Oils (CEOs) and Their Applications in Food: An Overview.

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Citrus is a genus belonging to the Rutaceae family and includes important crops like orange, lemons, pummelos, grapefruits, limes, etc. Citrus essential oils (CEOs) consist of some major biologically active compounds like α-/β-pinene, sabinene, β-myrcene,
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