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satureja hortensis/гојазност
Веза се чува у привремену меморију
4 резултати
Could the savory taste of snacks be a further risk factor for overweight in children?
Само регистровани корисници могу преводити чланке
Пријави се / Пријави се
BACKGROUND
The quantity, type and composition of snack foods may play a role in the development and maintenance of obesity in children. A high consumption of energy-dense snacks may promote fat gain.
OBJECTIVE
To assess the type and number of snacks consumed weekly by a large sample of 8- to
Monosodium L-glutamate in soup reduces subsequent energy intake from high-fat savoury food in overweight and obese women.
Само регистровани корисници могу преводити чланке
Пријави се / Пријави се
The umami seasoning, monosodium L-glutamate (MSG), has been shown to increase satiety in normal body weight adults, although the results have not been consistent. The satiety effect of MSG in overweight and obese adults has not been examined yet. The objective of the present study was to investigate
The addition of peanuts to habitual diets is associated with lower consumption of savory non-core snacks by men and sweet non-core snacks by women.
Само регистровани корисници могу преводити чланке
Пријави се / Пријави се
Snacking is associated with intakes of non-core foods which may predispose to obesity. Peanuts have potential satiety benefits and may assist with weight management; we hypothesized that peanut consumption would reduce intake of non-core snack foods due to compensation. We investigated the effects
Prolonged Exposure to Monosodium Glutamate in Healthy Young Adults Decreases Perceived Umami Taste and Diminishes Appetite for Savory Foods.
Само регистровани корисници могу преводити чланке
Пријави се / Пријави се
UNASSIGNED
Research suggests that increased consumption of sweet, salt, or fat is associated with diminished perceived taste intensity and shifted preferences for the respective stimulus. It is unknown whether a similar effect occurs with the consumption of umami.
UNASSIGNED
The aim of the study was
Најкомплетнија база лековитог биља подржана науком
- Ради на 55 језика
- Биљни лекови потпомогнути науком
- Препознавање биљака по слици
- Интерактивна ГПС мапа - означите биље на локацији (ускоро)
- Читајте научне публикације повезане са вашом претрагом
- Претражите лековито биље по њиховим ефектима
- Организујте своја интересовања и будите у току са истраживањем вести, клиничким испитивањима и патентима
Упишите симптом или болест и прочитајте о биљкама које би могле да помогну, укуцајте неку биљку и погледајте болести и симптоме против којих се користи.
* Све информације се заснивају на објављеним научним истраживањима
