Dietary intervention providing:
Energy: 28-31 kcal/kg/day. Protein: 20-30%. Fat: 30-40%. Carbohydrates: 40-50%. The diet will be individualized according to the patients' comorbidities (obesity, type 2 diabetes, hypertension, renal insufficiency).
This group will include the consumption of foods that contain immune modulating nutrients:
Omega-3 fatty acids, antioxidants, soluble fiber, probiotics. The recommendation to include these foods will be made according to the patients' access to food in their home area.

Dietary intervention providing:
Energy: 28-31 kcal/kg/day. Protein: 20%. Fat: 20%. Carbohydrates: 60%. Diet will have lactose restriction, fiber restriction and fat restriction.

Cervical Cancer

Uterine Cervical Neoplasm

Pelvic Inflammatory Disease

Radiation Toxicity

Diet Modification

Diet will include foods rich in omega-3 fatty acids.

Omega-3 fatty acids

Diet will include foods rich in antioxidant vitamins, trace elements, and polyphenols.

Antioxidants

Diet will include foods rich in soluble fiber.

Soluble fiber

Diet will include foods rich in probiotics.

Probiotics

Diet will be restricted to 5g lactose/day

Lactose restriction

Fiber restriction

Diet will be restricted to 20% total energy intake

Fat restriction

Instituto Nacional de Cancerologia

Effect of an Anti-inflammatory Diet on Patients With Cervical Cancer

Effect of an Anti-inflammatory Diet on the Nutritional Status and Cytokine Expression of Patients With Locally Advanced Cervical Cancer: A Randomized Clinical Trial

Determination of serum IFN-g using immune assay ELISA

Measurement of fecal calprotectin using immune assay ELISA

Evaluation of the severity of gastrointestinal symptoms according to the Common Toxicity Criteria for Adverse Events (CTCAE v4).
A grading (severity) scale is provided for each adverse event (AE) term. Grade refers to the severity of the AE. The CTCAE displays Grades 1 through 5 with unique clinical descriptions of severity for each AE based on this general guideline:
Grade 1 Mild; asymptomatic or mild symptoms; clinical or diagnostic observations only; intervention not indicated.
Grade 2 Moderate; minimal, local or noninvasive intervention indicated; limiting age-appropriate instrumental activities of daily living.
Grade 3 Severe or medically significant but not immediately life-threatening; hospitalization or prolongation of hospitalization indicated; disabling; limiting self care activities of daily living.
Grade 4 Life-threatening consequences; urgent intervention indicated.
Grade 5 Death related to AE.

Quality of life questionnaire developed and validated for cancer patients (EORTC QLQ-C30 v3, in spanish) will be applied, and the change in summary score will be evaluated.

National Institute of Cancerología

Patients with head and neck cancer who were ≥ 18 years old and had ≥ 16 teeth and no removable prosthesis or dental implants consisting of more than one teeth were included

Minor salivary gland secretion, stimulated whole saliva

Mouth Diseases

Quality of Life

Secretion; Salivary Gland, Deficient

Patients undergoing treatment for cancer in the head and neck region

mucositis/carbohydrate

Effect of an Anti-inflammatory Diet on Patients With Cervical Cancer

Prospective Studies on Oral Health and Quality of Life in Head and Neck Cancer Patients

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