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cymbopogon citratus/atrofi

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Experiments were carried out to determine the potential of using the powder and essential oil from dried ground leaves of Cymbopogon citratus (lemon grass) to control storage deterioration and aflatoxin contamination of melon seeds. Four mould species: Aspergillus flavus, A. niger, A. tamarii and

Estrogenicity of essential oils is not required to relieve symptoms of urogenital atrophy in breast cancer survivors.

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UNASSIGNED Urogenital atrophy (UA) is a common treatment-limiting side effect of endocrine therapies. Topical estrogen is effective but systemic absorption may counter aromatase inhibitor efficacy. Numerous complementary approaches are marketed for use in UA without rigorous testing of their

Antifungal activity of volatile compounds generated by essential oils against fungi commonly causing deterioration of bakery products.

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OBJECTIVE To investigate the volatile fractions of 16 essential oils for activity against the more common fungi causing spoilage of bakery products, Eurotium amstelodami, E. herbariorum, E. repens, E. rubrum, Aspergillus flavus, A. niger and Penicillium corylophilum. RESULTS The study applied 50

Evaluation of Cymbopogon martinii oil extract for control of postharvest insect deterioration in cereals and legumes.

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The essential oil of Cymbopogon martinii was tested for its potency as a botanical pesticide to protect stored wheat (Triticum aestivum) and gram (garbanzo bean, Cicer arietinum) from insect infestation. The C. martinii oil was potent as a fumigant in stored gram. The oil was an effective repellent

Evaluation of some essential oils for their toxicity against fungi causing deterioration of stored food commodities.

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During screening of essential oils for their antifungal activities against Aspergillus flavus, the essential oil of Cymbopogon citratus was found to exhibit fungitoxicity. The MIC of the oil was found to be 1,000 ppm, at which it showed its fungistatic nature, wide fungitoxic spectrum, nonphytotoxic
This study presents the isolation and screening of fungi with excellent ability to degrade untreated oil palm trunk (OPT) in a solid-state fermentation system (SSF). Qualitative assay of cellulases and xylanase indicates notable secretion of both enzymes by 12 fungal strains from a laboratory

In vitro and in vivo antimicrobial efficacy of essential oils and individual compounds against Phytophthora parasitica var. nicotianae.

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OBJECTIVE To evaluate the antimicrobial effects of essential oils (EOs) from cassia, basil, geranium, lemongrass, cumin and thyme, as well as their major components, against Phytophthora parasitica var. nicotianae; to investigate morphological changes in hyphae and sporangia in response to treatment

Chemical properties and therapeutic potential of citral, a monoterpene isolated from lemongrass.

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Citral is one of the main component of lemongrass oil present at concentration of 65-85% approximately and is generally separated by steam refining. It is an important component in the manufacturing of scents, citrus chemicals, cosmetics, food and pharmaceutical

Protective effect of Cymbopogon citratus on hydrogen peroxide-induced oxidative stress in the reproductive system of male rats.

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Cymbopogon citratus (C. citratus) has antioxidant, anti-inflammatory, and chemoprotective properties. This study was conducted to evaluate the protective effect of C. citratus aqueous extract against hydrogen peroxide (H2O2)-induced oxidative stress and injury in the reproductive system of male

Effect of Plant Essential Oils on Ralstonia solanacearum Race 4 and Bacterial Wilt of Edible Ginger.

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Palmarosa (Cymbopogon martini), lemongrass (C. citratus), and eucalyptus (Eucalyptus globulus) oils were investigated for their effects on Ralstonia solanacearum race 4 and their potential use as biofumigants for reducing bacterial wilt disease of edible ginger (Zingiber officinale). Three
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